Banamin’s Green Banana Flour is made from unripe green bananas which are carefully selected and processed at low temperature with a proprietary technology to retain all its nutritional value.
This nutrient-dense superfood is rich in resistant starch, a prebiotic that feeds the good bacteria in your gut and promotes digestion. It has a low glycemic index (GI) and is diabetes-friendly, supporting a healthy weight and promoting feelings of fullness. Further it is also high in potassium, vitamin B6, and dietary fibers which are essential for maintaining a healthy diet.
Banamin Green Banana Flour is gluten-free, preservatives-free, and chemicals-free, making it a healthier alternative to traditional wheat flour. Transform your favorite recipes with Banamin Green Banana Flour and enjoy wellness in every bite.
Gluten Free Green Banana Flour (100g) | Superfood | Low GI - Diabetes Friendly
- A Superfood !!! Rich in Minerals, Vitamins, Protein, Fiber
- Low in Glycemic Index. Diabetic Friendly
- Gut Friendly. Good for Everyone in Family
- Useful in Weight Management.
- Gluten Free, Ideal replacement of wheat Flour, Preservatives Free (Chemicals Free)
- Healthy, Tasty & Nutritious
- Suitable for Vegans & Vegetarians
